Discover the Power of Nutrition in March
March 7 @ 10:15 am - 12:00 pm
This March, discover the power of nutrition during #NationalNutritionMonth at your Easton Winter Market!
Find out how nutrition has the power to help you and your community thrive by checking out any of our community speakers & cooking demonstrations every Saturday in March inside the Easton Public Market Kitchen & Community Room from 10 am-12 pm! NO SIGN-UP REQUIRED!
Level up your food & nutrition knowledge:
Saturday, March 7th
◾10:20 a.m. – 10:50 a.m: Zeke Zelker, Zekraft – Healthy Snacks
◾11 a.m. – Noon: Mark Reid & Inbal Sella, Easton Garden Works- Herbal Tea Workshop
Saturday, March 14th
◾10 a.m. – Noon: Jesse Tobin, Primordia – Mushroom Q&A
Saturday, March 21st
◾11 – 11:20 a.m: Steve Kurian/Abby Coy, Wild for Salmon –
The Fishing Process & Nutritional Benefits of Salmon
◾11:30 – 11:50 a.m. Josh Parr, LaFarm – Nutritional Benefits of Fresh Veggies
Saturday, March 28th
◾10 a.m. – Noon: Morgan Laugier-Neiser, RD, American Heart Association (with Goya Better For You)** – Heart-Healthy Cooking Demonstrations
**All proceeds from the March 28th event support the American Heart Association and the Woman of Impact campaign. Please consider making a donation at https://www2.heart.org/site/TR/GoRedforWomen/FDA-FoundersAffiliate?pg=team&team_id=949842&fr_id=12845#loaded
