Myself, three other couples, and two riding buddies took a motorcycle ride from Gilbertsville to Easton for lunch, and we’re glad we chose this spot.
When we walked in, the bar was empty, but the bartender immediately made us feel welcome and took excellent care of our group. She was friendly, attentive, and always seemed to be one step ahead of anything we needed.
The food came out quickly, was fresh, and absolutely delicious. Everyone in our group enjoyed their meal, which is saying something with a group our size. Between the outstanding service, great atmosphere, and excellent food, this was one of those places that makes you want to come back again.
If you’re looking for a great destination for lunch—especially after a motorcycle ride—this place is definitely worth the trip. We’ll be back!
Went to a late lunch with the family and we were lucky enough to have Mya as our waitress. Right from the beginning she was phenomenal. She answered our questions and recommended items to us. She was attentive the entire time, refilling our waters and checking in multiple times. The food was delicious as was cocktail/mocktails we ordered. To top it all off, she ran out after us after my daughter left her retainers behind!!! A must when in Easton!! Delish food, great atmosphere. Thank you again, Mya!! Give this girl a raise!!!
I was reluctant to try PB’s with the change of ownership. We loved it “back in the day”, but saw it go through a number of ups and downs over the years. I can definitively say it’s going up from the last rendition! We ate and drank at the bar. The bartenders are friendly, helpful and added fun to our experience. Drinks were nice and not stingey on the alcohol. Food was quite good. My SO really liked the chicken Caesar and I had the chicken pita…. both tasty! The fries are great. Many other menu items grabbed our attention. We went in unsure. We left sure that we will return. Thank you for bringing back our favorite Easton tavern!
The hubby and I decided to dine in at Pearly Baker’s under the new ownership, and we were so glad we did. We had previously stopped in once for drinks and a round of pool, which we enjoyed, but this was our first time sitting down for dinner—and the food did not disappoint.
Our son started with the French onion soup, which was a perfect blend of Gruyère and provolone over a rich, flavorful beef broth. My husband ordered a Caesar salad, and it disappeared before I could even snap a picture—that alone says it all. I chose the harvest salad, topped with arugula, roasted vegetables, apples, cranberries, and pecans, and added grilled chicken. It was fresh, hearty, and absolutely the perfect meal. Our son also ordered the ribeye cheesesteak and loved every bite.
To drink, I enjoyed a lemon drop martini and followed it up with an espresso martini—both were excellent. The waitress was very attentive, and we really enjoyed the welcoming atmosphere.
We can’t wait to go back, and we’re especially happy they’re open on Sundays!
The new owners did a fantastic job bringing Pearly’s back to basics. They have a new menu that contains their classics and new dishes worth trying. The drinks as always are great, and they are one of the only local spots that have Peroni on tap. All of you need to try their burgers. I had the bacon cheddar burger and it was heaven. Not too big, not too packed, not overwhelming, but oh so delicious. The meat is nicely charred and crispy on the outside, and juicy on the inside. The bacon is thick cut and the LTO is crisp and refreshing. Too many places try to reinvent what makes a burger so good. Pearly’s is one of the only places around here that do it right.
Darren Printz
Myself, three other couples, and two riding buddies took a motorcycle ride from Gilbertsville to Easton for lunch, and we’re glad we chose this spot.
When we walked in, the bar was empty, but the bartender immediately made us feel welcome and took excellent care of our group. She was friendly, attentive, and always seemed to be one step ahead of anything we needed.
The food came out quickly, was fresh, and absolutely delicious. Everyone in our group enjoyed their meal, which is saying something with a group our size. Between the outstanding service, great atmosphere, and excellent food, this was one of those places that makes you want to come back again.
If you’re looking for a great destination for lunch—especially after a motorcycle ride—this place is definitely worth the trip. We’ll be back!
Shari Lynn Balk
Went to a late lunch with the family and we were lucky enough to have Mya as our waitress. Right from the beginning she was phenomenal. She answered our questions and recommended items to us. She was attentive the entire time, refilling our waters and checking in multiple times. The food was delicious as was cocktail/mocktails we ordered. To top it all off, she ran out after us after my daughter left her retainers behind!!! A must when in Easton!! Delish food, great atmosphere. Thank you again, Mya!! Give this girl a raise!!!
Ellen Kingsley
I was reluctant to try PB’s with the change of ownership. We loved it “back in the day”, but saw it go through a number of ups and downs over the years. I can definitively say it’s going up from the last rendition! We ate and drank at the bar. The bartenders are friendly, helpful and added fun to our experience. Drinks were nice and not stingey on the alcohol. Food was quite good. My SO really liked the chicken Caesar and I had the chicken pita…. both tasty! The fries are great. Many other menu items grabbed our attention. We went in unsure. We left sure that we will return. Thank you for bringing back our favorite Easton tavern!
cheyann crisci
The hubby and I decided to dine in at Pearly Baker’s under the new ownership, and we were so glad we did. We had previously stopped in once for drinks and a round of pool, which we enjoyed, but this was our first time sitting down for dinner—and the food did not disappoint.
Our son started with the French onion soup, which was a perfect blend of Gruyère and provolone over a rich, flavorful beef broth. My husband ordered a Caesar salad, and it disappeared before I could even snap a picture—that alone says it all. I chose the harvest salad, topped with arugula, roasted vegetables, apples, cranberries, and pecans, and added grilled chicken. It was fresh, hearty, and absolutely the perfect meal. Our son also ordered the ribeye cheesesteak and loved every bite.
To drink, I enjoyed a lemon drop martini and followed it up with an espresso martini—both were excellent. The waitress was very attentive, and we really enjoyed the welcoming atmosphere.
We can’t wait to go back, and we’re especially happy they’re open on Sundays!
Anthony Vonelli
The new owners did a fantastic job bringing Pearly’s back to basics. They have a new menu that contains their classics and new dishes worth trying. The drinks as always are great, and they are one of the only local spots that have Peroni on tap. All of you need to try their burgers. I had the bacon cheddar burger and it was heaven. Not too big, not too packed, not overwhelming, but oh so delicious. The meat is nicely charred and crispy on the outside, and juicy on the inside. The bacon is thick cut and the LTO is crisp and refreshing. Too many places try to reinvent what makes a burger so good. Pearly’s is one of the only places around here that do it right.